S01 Episode 1
Basic Bread
Paul Hollywood reveals the secrets of breads from all over the world and shows how a loaf can be transformed into delicious dishes for breakfast, lunch and dinner. Here, Paul celebrates the history and traditional flavours of great British bread. He also explains the basics of bread-making by baking.
28 mins · Mon, 18 Mar 2013
S01 Episode 2
Flat Bread
Paul Hollywood takes viewers on a globetrotting journey into the diverse and colourful world of flat breads. Along the way, he serves up flavour-packed dishes from all over the world, delicious at any time of day. With little more than cornflour and water, Paul makes authentic corn tortilla served stacked and layered with spicy roast chicken, guacamole and sour cream in a mouth-watering corn tortilla tower.
29 mins · Mon, 25 Mar 2013
S01 Episode 3
Continental Breads
Paul Hollywood reveals the secrets of some of the most iconic breads from the continent and uses them to make delicious, colourful and irresistible dishes. He shows how to make a baguette that fits into a home oven, which he then transforms into the ultimate roasted garlic bread. He also bakes a crusty ciabatta, the perfect foundation for his family pleasing panzanella salad.
29 mins · Mon, 1 Apr 2013
S01 Episode 4
Sourdough
Sourdough is the ultimate bread for flavour and texture. Paul Hollywood shows how to cultivate your own sourdough starter, harnessing natural, airborne yeasts to leaven and give amazing flavour to breads. This is Paul's favourite bread, so he starts by baking a classic sourdough in the traditional banneton, which gives the crust its characteristic ring pattern.
29 mins · Mon, 8 Apr 2013
S01 Episode 5
Soda Bread
If you would love to have a go at bread making but are put off by all the kneading, proving and waiting, soda bread is the bread for you. Paul Hollywood shows breads you can make from start to finish in under an hour. No kneading, no proving - just mix, shape and bake. He shows how these simple breads can be at the heart of every meal.
28 mins · Mon, 15 Apr 2013
S01 Episode 6
Enriched Breads
Paul Hollywood crosses the lines between bread, cake and pastry. He shows how enriched breads can be a spectacular treat that deserve their place at the heart of any celebration meal. Paul bakes his impressive citrus flavoured, cranberry packed, Sicilian lemon and orange bread with a sweet almond glaze and teaches a local baking club the joy of baking a historic British classic, lardy cake.
28 mins · Mon, 22 Apr 2013
