S03 Episode 1
If It Ain't Rough, It Ain't Fun
Matty heads to the Everglades with Shelley Wooten, who wants to promote the Gladesmen culture and ensure its continued existence in Florida.
21 mins · Thu, 6 Apr 2017
S03 Episode 2
The BBQ King of Hollywood
Matty joins Adam Perry Lang for the opening of his new restaurant in Los Angeles. They also manage to fit in some amazing barbecue, boxing, knife-crafting and fishing.
21 mins · Thu, 13 Apr 2017
S03 Episode 3
Vegas, the Prime Rib Capital of America
Matty and Master Rang take a fun-filled trip to Vegas, where they learn to shoot machine guns and discover the secret to making the best prime rib.
21 mins · Thu, 27 Apr 2017
S03 Episode 4
Born and Raised on the Boardwalk
Matty goes on adventures with friend Adam Perry, in LA for a restaurant opening. They also take part in making knives, fishing, and enjoying some excellent barbecue.
21 mins · Thu, 4 May 2017
S03 Episode 5
The Real Australian Outback
Matty heads out for a culinary adventure in the deadly outback of the Northern Territory, accompanied by soldier-turned-chef `Sniper' Steve Austin.
21 mins · Thu, 11 May 2017
S03 Episode 6
Two Big Chefs in Kiwi Country
Courtesy of master chef Morgan McGlone, Matty is given the full Maori experience on NZ's North Island: Ta Moko tattoos, mud baths, mussel harvests, and a Hangi cookout.
21 mins · Thu, 18 May 2017
S03 Episode 7
Thunder Bay, Greatest City in the World
Chef Hayden Johnston does his best to attempt to convince Matty that the greatest city in the world is Thunder Bay. The city is home to frozen lake car races and posh ice fishing.
21 mins · Thu, 25 May 2017
S03 Episode 8
Matty's Icelandic Adventure
Matty is given a tour of some of the wonders of Iceland by newly crowned Michelin star chef, Ragnar Erikkson. He samples odd food, steamy hot springs and crazy buggy rides while in the winter wonderland.
21 mins · Thu, 1 Jun 2017
