
S01 Episode 1
So Easy
Lorraine shakes things up by baking super simple parmesan and poppy seed lollipops. She also cooks up some soda bread and a blueberry and lemon mille-feuille.
28 mins · Mon, 10 Jan 2011

S01 Episode 2
Speed Baking
Lorraine does some speed baking with mini sausage rolls, super fast canapes, and cookies and cream fudge brownies; she shares her no-knead take on a wartime recipe, the Doris Grant Loaf.
28 mins · Mon, 17 Jan 2011

S01 Episode 3
Modern Classics
Lorraine takes on the classics and bakes a mascarpone Swiss roll, focaccia, and glam mac and cheese. She also has an easy recipe for perfect meringues.
28 mins · Mon, 24 Jan 2011

S01 Episode 4
Very Entertaining
Lorraine cooks easy food for entertaining including whiskey and chilli tiger prawns, big, fat salt and pepper breadsticks, and sticky glazed Asian ham.
28 mins · Mon, 31 Jan 2011

S01 Episode 5
Bake to Impress
Lorraine bakes to impress with a beautiful tomato and basil tarte tatin, homemade puff pastry, a made-over classic French bread with chorizo and thyme fougasse, and an amazing three-tier red velvet cake.
28 mins · Mon, 7 Feb 2011

S01 Episode 6
Time to Bake
Lorraine looks at recipes to relax over, including pumpkin and rosemary muffins, difficult looking macaroons, and mini tiramisu cakes. Lorraine also shares her recipe for basic pizza dough and some great ideas to make toppings extra special.
28 mins · Mon, 14 Feb 2011