JustWatch
S03 Episode 1
The F Word
Dawn French joins Gordon at his new restaurant to sample a meal of crab spring, venison with sweet and sour peppers, and profiteroles with hot chocolate sauce.
47 mins · Tue, 8 May 2007
S03 Episode 2
The F Word
Girls Aloud and Ronnie Corbett sample a meal of pan-roasted foie gras with rhubarb, butter-roasted rib eye of beef and summer berry soup.
47 mins · Tue, 15 May 2007
S03 Episode 3
The F Word
James May of `Top Gear' takes on the recipe challenge; actress Denise van Outen joins the diners in enjoying a meal cooked by country girls from Lancashire.
47 mins · Tue, 22 May 2007
S03 Episode 4
The F Word
David Gest turns into a dining room diva; Alex James takes on the recipe challenge; foodie family from East London; Janet Street Porter investigates foie gras and asks Gordon to remove it from his menu.
47 mins · Tue, 29 May 2007
S03 Episode 5
The F Word
Gordon's lambs are moved to pasture at the Beckham estate; the brigade of amateurs is four North London estate agents; Radio 1 DJ Chris Moyles cooks a curry in a hurry.
47 mins · Tue, 5 Jun 2007
S03 Episode 6
The F Word
Gordon travels to Scotland to create Scottish Buffalo Mozzarella; four housewives cook a meal of risotto with scallops, pork chops and cherry samosas.
47 mins · Tue, 12 Jun 2007
S03 Episode 7
The F Word
Jonathan Ross comes for dinner; the amateur brigade entering The F Word for the recipe challenge is a team of female police officers.
48 mins · Tue, 19 Jun 2007
S03 Episode 8
The Next Fanny
A team of ex-Army captains from Norfolk cook this week's meal. Gordon fills the restaurant with the fifty finalists from his search for the next Fanny Cradock. Stylist Gok Wan ("How to Look Good Naked"), takes on Gordon in the recipe challenge, as well as offering him some fashion tips. Gordon tastes champagne with Cat Deeley.
On the menu: pea, asparagus, pancetta, and goat cheese frittata; honey roast duck with green beans; and baked Alaska.
Tue, 26 Jun 2007
S03 Episode 9
Commando at Claridge's
The Lancashire Lasses are back to cook at Claridges; Ricky Gervais visits.
On the menu: king crab tortellini, leg of lamb, shepherd's pie made from Gordon's sheep, and hot chocolate souffle with mint chocolate chip ice cream.
Tue, 3 Jul 2007
